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“Making Teas with Quality as the Highest Priority”
Marukyu Koyamaen is a tea grower, procurer and tea blender located in the heart of Uji, Kyoto. The company’s private tea estate has a rich history dating back to Genroku period (1688－1704). Marukyu Koyamaen offers a wide selection of Japanese green teas, created using a refined combination of modern and traditional processes. The company supplies matcha and other elegant teas to first-class hotels, high-ranking shrines and temples, as well as the most established tea schools in Japan. Marukyu Koyamaen has also extended its suite of products to include food-grade matcha for sweets and desserts, mostly supplied to gourmet supermarkets.
why marukyu koyamaen?
Quality Assurance
We are devoted to constantly improving our tea production methods so our customers can enjoy teas that possess superior properties.
- Taste & Aroma Profile
- Safety, ensure they are free from bacteria, coliform bacilli, yeast fungi and other contaminants.
- Colorimeter to ensure our teas have a natural vibrant colour.
- matcha particles are strictly controlled with the help of state-of-the-art equipment
Taste & Aroma Profile
The chief controller and other technical inspectors are constantly assessing the colour, flavour, aroma and other characteristics of our tea. This guarantees that our teas boast the best combination of flavour, balance, colour, and aroma.
Safety
We value the health of our customers and as such our teas are frequently tested to ensure they are free from bacteria, coliform bacilli, yeast fungi and other contaminants.
for enquiries
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